No matter what your cooking pedigree, be it as a highly trained chef, an amateur home cook, or anything in between, the chef's knife is the proverbial bread and butter of any well equipped kitchen. A good quality chef knife will be a one-time investment, as any worth its salt will come with a lifetime guarantee.
While any retail store will likely carry standard chef's knives, you may find the features that come with the Wusthof Classic to be make obsolete any other type of cooking knife. The response from consumers that have purchased a Wusthof product, in particular, the classic, has been highly complimentary particularly with regards to the overall quality and performance of the product.
Let's take a look at some of the features that come with the Classic Chef's Knife.
Without a doubt, the Wusthof is the perfect tool to have in any kitchen. It is a real investment, since the blade will maintain its cutting power for years, as this high-grade steel will not rust or stain. As a company that has been in the knife manufacturing business for almost 200 years, the credibility of a seventh generation family business like Wusthof is tough to dispute, if not impossible.
Now equipped with some of the latest modern technology in knife manufacturing, this has turned Wusthof and its knives into an unstoppable force in the cutlery market. Wusthof knives are also made using sustainable manufacturing practices, with facilities that utilize solar panels and recycled water to increase environmental conservation. If you can get your hands on a Wusthof, like everyone else, you'll be glad you did.